• Biology, Genetics and Breeding; Sustainable Use of Fruit Genetic Resources;
  • How Climate Change Affecting Fruitculture along Silkroad Countries;
  • Pollination and Pollinators;
  • Orchard Systems – Cultivars, Rootstocks, Cultural Practices, Training Systems;
  • Phytosanitary Issues in Fruitculture;
  • Traditional Uses of Fruits in Relation with Health and Nutrient Traits;
  • Economic and Social Impact of the Fruitculture along the Silkroad Countries